I’m a journalist living in Harlem, New York City. I love to tell stories about how our food gets to our plates. The food system is full of sometimes arbitrary, sometimes nonsensical, almost always invisible forces that affect our food choices and change what ends up on our tables and in our bodies. These are the stories I like to tell.
I also help small food companies tell their own stories through smart and targeted copy-writing, social media strategy and content creation. Whether I’m writing a news piece or a recipe blog, it’s all about the story behind the food.