In Harlem, Rum Gets the Spotlight at Solomon & Kuff

Harlemites may not know it yet, but this summer, they’re all going to be hanging out down by the river. Frederick Douglass Boulevard has long been considered restaurant row above the park, but recently opened rum bar and gastropub Solomon & Kuff at 134th and 12th Avenue will have diners heading to the West Harlem viaduct’s shadows.

The Harlem restaurant scene has high standards, which doesn’t always mean high prices or flashy names. Karl Franz Williams, the restaurateur and mixologist behind Solomon & Kuff has been opening restaurants and cafés in Harlem for more than 10 years. With Caribbean roots from St. Vincent, combined with a love of rum and spice on display at his cocktail bar 67 Orange, Williams wants Solomon & Kuff to convey a strong sense of authenticity.

“This is the culmination of a lot of what I’ve been working on for 10 years,” says Williams.

Read the full story at www.EdibleManhattan.com.

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